Please help me CONGRATULATE the following ProStart competitors for their
accomplishments at the 18th annual Colorado ProStart Invitational Competition
at Johnson & Wales University on Friday March 3rd, 2017!!
Grandview High School
2nd in Culinary
3rd in Management
Overall, earning the traveling Sysco Hospitality Cup Trophy AND $500 towards
Wok ‘n Roll Asian Fusion Restaurant Concept- Placed 3rd!
Management team mentors:
Alyssa Roberts- 12th
Tim Lynott- Chili’s
Zach Tran- 12th
Joe Morley- Chili’s
Tala Adi- 11th
Val Bailey- Retired ProStart teacher/CRAEF mentor
Ashley Moreland- 11th
Makayla Brunell- 11th grade (Eaglecrest)
CULINARY COMPETITION- Placed 2nd! Highest Grandview has ever
Appetizer: Ratatouille and a Red Pepper Romesco
sauce Entrée: Colorado Striped
Bass with a citrus beurre blanc Dessert:
Molten Chocolate Lava cake with Raspberry & Passion fruit &
vegetables & a Tahitian vanilla bean ice cream.
Culinary team mentors:
Kristina Armijo- 12th
Ryan McGrory- YaYa’s Bistro
Trevor Wurtsmith- 12th
Elliot Jones- YaYa’s Bistro Executive
Nicole Palacios- 12th grade
Kyle Tatlock- 11th
Jacorri Daughtry- 11th
A HUGE THANK YOU to all of
our support this past year in preparation for the competition: Alan Rydlund
& his architecture students, Lainie Kirsch, Arlene Laughton, Lisa Sprague,
Scott Bond, Jay Moore, and most of all, to ALL PARENTS who helped support their
students in this experience!
H.S. FACS Dept.